Try this recipe for chargrilled steak with Tabasco butter then check out our perfect steak recipe, steak diane and more steak recipes.


  • 50g butter, softened
  • Tabasco jalapeño sauce
  • 1 small spring onion, very finely chopped
  • 2 sirloin steak
  • ground cumin
  • 1 avocado, cut into chunks
  • 10 baby plum tomatoes, halved
  • ¼ red onion, finely sliced
  • ½ lime, juiced
  • chopped to make 2 tbsp coriander


  • STEP 1

    Mash the butter with some Tabasco and the spring onion. Form it into a sausage by rolling it in clingfilm and freeze.

  • STEP 2

    Rub the steak all over with olive oil, then season with salt, pepper and a good pinch of cumin.

  • STEP 3

    Heat a griddle to high and chargrill the steak for 2-3 minutes on each side. Hold down on the fat side to crisp it up.

  • STEP 4

    Toss the avocado, tomatoes, onion, lime and coriander with seasoning and a pinch of cumin. Serve with the steak and add a slice of jalapeño butter to each.

Watch our 20-second video for the easiest way to stone an avocado...

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