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Strawberry trifle

Name: Strawberry trifle
Total time: 20 min
Ingredients: madeira cake 350g, sliced; strawberry jam; strawberry or raspberry liqueur or crème de cassis; strawberries 400g, sliced or halved and sprinkled with 1 tbsp golden caster sugar; vanilla custard 500g pot of the good stuff; double cream 300ml pot, lightly whipped

20 minutes
serves 6
Easy

The easiest, quickest trifle recipe: made with Madeira cake and strawberries. Topped with custard and cream, these individual pots make a good weekend pudding

By Lulu Grimes

Published: December 19, 2014 at 2:32 pm

Try these strawberry trifles, then check out our chocolate trifle, sherry trifle and Christmas trifle.

Ingredients

madeira cake 350g, sliced
strawberry jam
strawberry or raspberry liqueur or crème de cassis
strawberries 400g, sliced or halved and sprinkled with 1 tbsp golden caster sugar
vanilla custard 500g pot of the good stuff
double cream 300ml pot, lightly whipped

Method

Step 1

Make sandwiches with the cake and jam and then cut them into cubes. Divide the cake between 6 glasses and sprinkle a little liqueur over each. Spoon over the sliced strawberries and any juice and then top each with a layer of custard and a layer of cream. Decorate with strawberries.

Check out more of our best trifle recipes