Parma ham with figs and dolcelatte

  • serves 6
  • Easy

This is a traditional Italian salad that is very simple to put together, but so delicious. It makes a great starter for a dinner party when figs are in season. If you have guests that don’t like blue cheese, mozzarella will work just as well in this.



  • figs 6-8
  • parma ham 12 slices
  • dolcelatte 100g
  • rocket 2 handfuls
  • sherry vinegar 1 tbsp
  • olive oil 3 tbsp
  • clear honey 2 tsp


  • Step 1

    Thinly slice the figs from top to root, then lay on 6 serving plates. Drape the parma ham over the top. add some crumbled cheese to each plate, then a few leaves of rocket. 

  • Step 2

    Whisk the dressing ingredients together, then drizzle over each plate just before serving.

Nutritional Information

  • Kcals 210
  • Carbs 7.3g
  • Protein 11.7g
  • Fat 15.1g
  • Salt 1.69g
  • Fibre 1.1g