Baked new potatoes with camembert and poppy seeds
- Preparation and cooking time
- Total time
- Easy
- serves 4
Ingredients
- 500g new potatoes, washed and halved
- 250g camembert, thickly sliced
- 1 orange, zested and juiced
- 1 tbsp poppy seeds
- olive oil
Method
- STEP 1
Heat the oven to 180c/fan 160/gas 4. Tip the potatoes into a shallow baking dish, arrange the camembert on top and then sprinkle on the orange zest and juice followed by the poppy seeds.
Season well and add a few drops of olive oil. Bake for 30 minutes or until the potatoes are cooked through.
