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Ingredients
- new potatoes 500g, washed and halved
- camembert 250g, thickly sliced
- orange 1, zested and juiced
- poppy seeds 1 tbsp
- olive oil
Method
-
Step 1
Heat the oven to 180c/fan 160/gas 4. Tip the potatoes into a shallow baking dish, arrange the camembert on top and then sprinkle on the orange zest and juice followed by the poppy seeds.
Season well and add a few drops of olive oil. Bake for 30 minutes or until the potatoes are cooked through.
Nutritional Information
- Kcals 299
- Carbs 21.9g
- Protein 16.3g
- Fat 17.1g
- Salt 1g
- Saturates 9.7g
- Fibre 1.3g
