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Eggnog Custard Tart Recipe With Stars On Top

olive magazine podcast ep79 – cocktail trends and Edd Kimber’s Christmas desserts

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This week on the olive magazine podcast, Declan McGurk from The American Bar at The Savoy predicts cocktail trends for 2018 and Edd Kimber talks about Christmas rituals, the wonder of eggnog and the inspiration behind his dessert recipes in the new issue.

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olive magazine podcast ep78 – Christmas condiments, fancy brunches and our foodie guide to eating and drinking in central London