Step-by-step guide to searing a steak
Watch the video and follow the steps below to learn how to sear a steak quickly and simply.
1
Drizzle your room temperature steaks with a little oil
2
Season with sea salt and ground black pepper
3
Using a griddle pan, sear the fatty edge of the steak first, for 10 or 20 seconds
4
Cook the steak over a medium-high heat for 5-7 minutes on either side
Why not use your newfound skills in one of our best ever steak recipes?
Latest
20 mins
makes 300ml
