Roast potatoes recipes
Want to cook the perfect roast potatoes this Christmas? With a few simple tricks you can achieve super crunchy and super fluffy roasties, every time. Serve your roasties alongside your festive trimmings.
These roast potatoes can be made, covered and kept in the fridge for up to 48 hours. And they really are as good as they sound. Get ahead and give them a go this Christmas.
Impress friends and family over the festive season with our pull-apart roasties. This easy potato recipe take roast potatoes to the next level, ideal to spruce up your Sunday roast or Christmas dinner with something a bit different.
Thought roast potatoes couldn’t get any better? Once you learn to add butter for extra crunch, you’ll never go back. Our ultimate crispy roast potatoes make the best side dish for Christmas. Cook the perfect turkey with our easy recipe here.
Our duck fat hasselback potatoes are the perfect side dish to make your Christmas dinner a bit different. Rich, golden and immensely tasty – duck fat elevates everyday ingredients into something very special. Fat from any well-reared animal is a resource to be savoured and, if you render your own, it costs next to nothing. Check out our best duck recipes here.
This recipe makes creating the perfect roast potato child's play. Goose fat, English mustard and semolina are the key for making these perfectly crisp roast potatoes for the festive season. Check out our other best veggie sides to go with your perfect roasties.
Roast potatoes are always a crowd pleaser, and these little olive oil roasties sprinkled with rosemary are a guaranteed way to get crisp, moreish potatoes ready in an hour. Make these for an easy potato side to serve with your Christmas Day feast.
Crunchy and golden on the outside and fluffy in the middle, this classic side dish is a must for a Sunday roast or Christmas dinner. Check out our best Christmas ham and turkey alternatives to go with your roasties.
Want an alternative roast potato recipe? Our easy recipe for hasselback potatoes is an easy way to spruce up your roast potatoes over the festive season. The dill and lemon crumbs add zest and texture. Why not make our perfect Yorkshire puddings to go with your crunchy spuds.
Other potato recipes for Christmas
Check out our impressive cheesy mash potato recipe with raclette cheese. This indulgent French cheesy mash is best made with an all-purpose potato variety like Rooster, Vivaldi or Desirée.
Looking for an alternative potato recipe to impress guests over the festive season? Try our recipe for the classic French side dish Pommes Anna, it's vegetarian and ready in 1 hour.
Looking for an easy potato recipe to serve over the festive season? Check out these super crispy, buttery garlic smashed new potatoes, a perfect side dish for Christmas dinner.
Throwing a festive party? Impress guests with these super crispy thinly sliced potatoes. These chips are pressed, baked and then deep-fried until golden for ultimate crunch. This recipe comes from chef Scott Hallsworth's new restaurant, Freak Scene in Soho.
Jazz up your potatoes this Christmas with our alternative roasties recipe. Check out this brilliant get-ahead recipe, inspired by those perfectly portioned potato stacks served in restaurants. All the fiddly work is done ahead, then you simply need to roast at a high heat to achieve meltingly tender, burnished golden potatoes.
Impress the family this Christmas and serve our easy Dauphinoise potatoes for your festive feast. We love the combination of cream, garlic and cheese smothered on thinly sliced potatoes and it makes any meal feel more special. What's even better, is that you can cook and eat this now, or freeze ahead to have ready when you need it.
A simple way to add potatoes to your Christmas lunch. Small new season potatoes need simple treatment – cooking them in a bag infuses the potatoes with all the herby, buttery flavours. Perfect as a side with fresh or smoked fish, roasts and ham over the festive season.
Spice up your potato side dishes with these mustard seed potatoes. This recipe is really easy to follow but packs in a lot of flavour. They're perfect for an easy side to serve at your festive get togethers.
Make perfect mashed potato from scratch. We suggest offering mashed potatoes AND roast potatoes for Christmas lunch. But bangers and a rich onion gravy are the perfect accompaniment to this indulgent side dish.
Gratin is one of our favourites, and celeriac gives this recipe an edge. Finely sliced, baked celeriac and potatoes smothered in herb and garlic cream is the ultimate comfort food to make any spread over the festive season more indulgent. You can make the gratin ahead and reheat it when you are ready to serve the rest of your Christmas meal.