Try this recipe for chicken sesame noodles, then also check out our classic sesame chicken stir-fry.


  • 100g egg noodles
  • 2 tbsp sesame oil
  • 2 chicken breast, cut into thin strips
  • 1 onion, sliced
  • 1 clove garlic, finely chopped
  • 150g beansprouts
  • 2 tbsp dark soy sauce


  • STEP 1

    Cook the noodles according to pack instructions. Drain, return to the pan and stir through 1 tbsp sesame oil and leave covered to one side.

  • STEP 2

    In a large pan or wok, stir-fry the chicken in the remaining oil over a high heat until starting to brown. Add the onion and garlic and continue cooking for a few more minutes.

  • STEP 3

    Add in the beansprouts, a splash of water and the soy sauce. Stir through the noodles and mix, cooking for a couple more minutes then serve.


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