Looking for green lentil recipes? Want to make the best lentil soup or curry? Lentils are rich in protein and iron – a vegetarian’s saviour. Check out our recipes below, then take a look at our lentil recipes or more of our easy vegetarian recipes.
Green lentil recipes
This spiced paneer with chilli green lentils recipe is vegetarian, easy to make and ready in just 30 minutes – perfect for a midweek meal.
Try our healthy way to use green lentils in your cooking. Nourishing and flavourful, this soup comes stuffed with celery, parsnips, leek, kale and chickpeas.
A delicious one-pot dish that is even better after 24 hours – this stew would be wonderful served with a spoonful of pesto.
Check out this vibrant chicken salad with crunchy green beans, seasonal mangetout and lentils. This quick and easy salad is low in calories and ready in 30 minutes – the perfect way to start the week.
Jazz up your weekend brunch with this spiced lentil shakshuka. This simple egg recipe is easy to make and low in calories, too.
To say that aash is merely a soup would be underselling it – this hearty Persian staple is always herb-based but there are many varieties: some with meat, some with barley, rice, tomato or pomegranate molasses.
Make the most of kale in our sausage one-pot recipe, served with a quick, punchy gremolata on the side.
This spiced lentil shepherd’s pie is a great vegan version of a classic. It’s ready in 1 hour and is enough to feed the whole family.
Check out this super-simple creamy feta recipe with sweet red onion and punchy chilli. This easy meal is low in calories and veggie-friendly.