Bourbon and apple fizz
Serves 1
Easy
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Apple and whiskey are a great match. Turn them into an innovative cocktail with a little help from Angostura bitters
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- 50ml bourbon
- 25ml lemon juice
- a dash Angostura bitters
- sparkling apple juiceto top up
- apple slicesto garnish
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Put the bourbon, lemon juice and Angostura bitters into a cocktail shaker with ice and shake well to combine.
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Strain the cocktail into a highball glass filled with ice, top up with sparkling apple juice and garnish with a slice of apple.
