Olive Magazine
Two milkshakes topped with whipped cream and sprinkles on a grey stone background with a plate of bananas alongside

Banana milkshake

Published: December 13, 2021 at 3:07 pm
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 1

Whip up a thick, creamy milkshake using fresh bananas and ice cream, then finish with a swirl of whipped cream and sprinkles for a real diner-style classic

  • Gluten free
Nutrition:
NutrientUnit
kcal329
fat12.8g
saturates7.8g
carbs44.9g
sugars41.5g
fibre2.2g
protein7.4g
salt0.2g
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Treat yourself to a fresh banana milkshake, then check out our banana and almond milk smoothie, strawberry milkshake and Baileys milkshake.

Ingredients

  • 2 ripe bananas, peeled
  • 1 scoop vanilla ice cream
  • 100-150ml milk
  • whipped or squirty cream, to serve
  • ground cinnamon or sprinkles, to serve

Method

  • STEP 1

    Put the bananas, ice cream and 100ml of milk in a liquidiser and whizz until smooth and foamy. Check the consistency and add another 50ml of milk if you prefer a thinner milkshake, then whizz again to combine.

  • STEP 2

    Pour into a tall glass and top with whipped cream and a pinch of cinnamon or chocolate sprinkles to serve, if you like.

We have plenty more great banana recipes

Peanut Butter Banana Bread Recipe
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