Anna Glover

Acting senior food editor

Anna is a recipe writer and food stylist and has worked on food magazines for over seven years, writing recipes for magazines including Olive and Sainsbury’s magazine. She loves whipping up new creations with well-known ingredients to create easily accessible recipes that everyone can make.

Recent articles by Anna Glover

Easy Hash Browns Recipe

Easy hash browns

30 mins serves 8

Chocolate Eclair Recipe

Baking and desserts

Chocolate éclairs

2 h makes 10-12

Beer BBQ Ribs Recipe

Meat and poultry

Beer-B-Q ribs

2 h 30 mins serves 3-4

Vegan Flapjack Recipe

No-bake vegan flapjacks

20 mins makes 15

Tofu Steak with Beetroot Noodles Recipe

Tofu steak with beetroot noodles and dukkah

30 mins serves 1

Vegetable Terrine With Beetroot And Goat's Cheese

Beetroot and goat’s cheese terrine

2 h serves 8 as a starter

Vegan Fajita Bowl with Cauliflower Rice Recipe

Vegan fajita bowl with cauli rice

30 mins serves 2

Lemon and Blueberry Poke Cake Recipe

Lemon and blueberry poke cake

1 h 45 mins serves 8

Beetroot Rice With Feta Recipe

Beetroot rice with feta

20 mins serves 2

Filo Tart Recipe with Trout and Broad Beans

Fish and seafood

Trout and broad bean filo tart

40 mins serves 6

Fritters Recipe with Broad Beans, Goat’s Cheese and Bacon

Broad bean fritters with herby whipped goat’s cheese and bacon crumbs

30 mins serves 3

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57 cracking ways with eggs

Jamaican Curry Recipe With Prawns and Sweet Potato

Fish and seafood

Jamaican prawn and sweet potato curry

40 mins serves 2

Courgette and Pea Risotto Recipe with Artichoke

Courgette, pea and artichoke barley risotto

1 h serves 4

Courgette Tart Recipe

Spiral courgette tart with dill dressing

1 h 30 mins serves 6