Vegetarian recipe ideas
Get plenty of meat-free inspiration with our easy, versatile recipes
Heat the oven to 190C/fan 170C/gas 5. Line a 22cm brownie tin with baking paper.
Put the oil and runny honey in a bowl and melt with a short blast in the microwave.
Add the remaining cluster ingredients to a large bowl, tip in the honey and oil, and mix really well.
Tip into the prepared tin, press down and cook in the oven for 15 minutes.
Allow to cool for 5-10 minutes, then, using slightly wet hands, shape into walnut-sized balls by squeezing the mixture together in your hands.
Chill for 30 minutes.
For the drizzle, put the icing sugar in a small bowl, add the yogurt and mix well.
Add ¼ tsp of water if it’s a bit stiff (you should be able to drizzle it).
Drizzle all over the clusters and chill for another 30 minutes.
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