Frozen mango and lime margaritas

  • Easy

Margaritas are great party cocktail and make a great accompaniment to Mexican dishes. Our frozen margarita is the perfect refresher for a hot day, with sweet mango and a dash of lime.



  • golden caster sugar 100g
  • tequila 250ml
  • Cointreau 100ml
  • lime juice 200ml (buy a bag of limes)
  • mangoes 4, cubed


  • Step 1

    Put the sugar and 100ml water in a pan and bring slowly to a simmer, making sure all the sugar has dissolved. Bubble for 2 minutes, then cool a bit before adding the alcohol and lime juice. Purée the mango in a blender and stir in the alcohol mixture.

  • Step 2

    Pour the lot into an ice-cream machine, set it to freeze and churn. Churn for 15 minutes or until the frozen margarita is the consistency you want.