Sarit Packer is the co-founder of Honey & Co, a Middle Eastern-inspired restaurant in Warren Street, Fitzrovia. After growing up in Northern Israel, Sarit moved to London to train as a chef at Butler’s Wharf Cookery School. She then became a chef at Orrery, the French restaurant situated in the heart of Marylebone, progressing through the ranks over the next two years.
Sarit moved back to Israel, taking up a role as Sous Chef at Joya, an Italian restaurant located in Herzliya, where she met husband-to-be Itamar Srulovich. Two years later Sarit and Itamar moved to London and joined the kitchens at the OXO Tower. In 2007 Sarit joined Ottolenghi, heading up the pastry teams for Islington, Kensington, Notting Hill and Belgravia before project managing the opening of NOPI, where she remained as Executive Chef before leaving to open Honey & Co with Itamar in 2012. Follow the restaurant @honeyandco
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