Banana daiquiri
Serves 1
Easy
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Transport yourself to a sunny beach with this tropical cocktail packed with fresh banana, white rum, lime juice and Cointreau
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- 1 bananapeeled and roughly chopped
- 50ml white rum
- 25ml lime juice
- 1 tbsp Cointreau or sugar syrup
- maraschino cherries and banana slicesto garnish
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Put the banana, rum, lime juice and Cointreau or sugar syrup in a blender and blitz until smooth.
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Pour the daiquiri into a hurricane glass. Skewer a banana slice and a couple of maraschino cherries onto a cocktail skewer, and use this to garnish the glass.
