Sweet and salty date power balls
Pure, natural ingredients such as dates, chia seeds and crunchy corn combine to make these energy-packed snack balls.
Our latest triple-tested recipes from the olive magazine kitchen, from showstopping bakes and impressive starters, to quick dinner ideas and inspiring seasonal puds
Pure, natural ingredients such as dates, chia seeds and crunchy corn combine to make these energy-packed snack balls.
This restorative recipe using halibut fillets is perfect for the colder months – add cooked rice to the bowls for a heartier meal.
Make the most of seasonal produce in this fancy rhubarb and pistachio tart, flavoured with almond extract.
Easy on the eye and simple to make, thanks to shop-bought ingredients and no fiddly techniques. These recipes can be made ahead or require 30 mins or fewer of prep – they’re go-to ideas for entertaining special guests.
Hundreds of nutritious, triple-tested recipes that are easy to make. Try nourishing salad bowls, colourful veggie curries, high-protein meals, lighter versions of comforting classics and much more...