Luke Farrell

Recent articles by Luke Farrell

Stein glass of ginger and honey syrup mixed with singha beer

Cocktails and drinks

Ginger, honey and citrus shandy

Plate of greens, shallots, tomatoes and cucumber topped with ripped cloud ear mushrooms and coriander sprigs

Pickled greens with cloud ear mushrooms

A slice of pressed lamb on a white plate with greens and gravy

Meat and poultry

Pressed lamb

a white oval dish filled with a small bowl of nam chub relish alongside slices of omelette and lettuce

Nam chub with Thai omelette

a white bowl filled with soft cubes of pork in a rich dark gravy

Meat and poultry

Thai braised pork

A highball glass filled with ice and topped with a mint sprig

Cocktails and drinks

Green mango highball

A white bowl of curry with a bowl of rice on a blue table

Meat and poultry

Gaeng gati gai chicken curry