
60 butternut squash recipes
Try our easy butternut squash recipes, from hearty squash lasagne to vibrant salads and curries. This autumnal veg makes a great meat-free centrepiece
Showing 1 to 24 of 60 results
- Vegetarian
Butternut squash soup
Make this silky butternut squash soup for a satisfying veggie lunch. It's simple to whip up and only needs a handful of ingredients. Finish with toasted seeds and a swirl of Greek yogurt
- Family
Creamy butternut squash pasta
The flavour of this pasta dish far outweighs its simplicity. Just don’t rush the cooking and it will all pay off
- Vegetarian
Stuffed butternut squash with feta
Transform butternut squash into a colourful, low-calorie midweek dinner by stuffing it with rice, lemon zest, raisins, dill, pine nuts and feta
- Vegetarian
Butternut squash tart
Make a centrepiece squash tart with walnut pastry, silky whipped feta and warming spices, perfect for entertaining this autumn
- Vegan
Butternut squash chilli with quinoa
If you love chilli and have been looking for a great vegetarian version, this is the recipe for you. Butternut squash is mixed with quinoa, tomatoes and kidney beans to make a quick and satisfying meal-in-one
- Vegetarian
Butternut squash curry
This easy butternut squash curry will be a hit with the family and is easily adaptable with the addition of extra veg
- One pots
Butternut squash risotto
Indulgent but easy enough for weeknights. This butternut squash risotto with sage will hit the spot when you need Italian comfort food. Ready in half an hour
- Vegan
Squash and sweet potato soup
Warm yourself from the inside out with this one-pot, vegan soup made with creamy and nutty squash and sweet potato, seasoned with cumin, turmeric and ginger
- Vegetarian
Butternut squash mac and cheese
Add cubes of roasted butternut squash to creamy macaroni cheese for an autumnal twist on this comforting, crowd-pleasing pasta bake
- Vegetarian
Miso and chilli squash tarte tatin.
Serve this vibrant savoury tart with a couple of winter salads for an impressive but simple dinner party dish
- Vegetarian
Butternut squash ravioli
Learn how to make the silkiest, smoothest pasta at home, with our step-by-step tips. These ravioli are filled with a beautiful mixture of squash, ricotta, brown butter and sage
- Easy
Roasted butternut squash salad
This is a great filling main course salad for a no-bread winter lunch. Roasting the squash concentrates and sweetens the flavour and contrasts wonderfully with the lentils, rocket and sesame seeds. The dish is finished with a zingy soy and balsamic dressing.
- Vegetarian
Roasted butternut squash with pesto
See our simple recipe for how to roast butternut squash wedges. Cook with garlic and chilli then top with a homemade sage pesto for a vibrant autumnal side dish
- Vegetarian
Butternut squash cannelloni
Nutty squash, leafy greens and a creamy tomato sauce come together in this cannelloni recipe, perfect for a veg-centric weekend feast
- Meat and poultry
Smoky sausage and butternut lasagne
Jazz up this classic family recipe with herby sausages, smoky paprika and oozing mozzarella. Make this flavoursome lasagne for an easy midweek meal
- Health
Spiced squash, spinach and lentil soup
A wholesome, nutritious soup packed with squash, puy lentils, bulgar wheat and plenty of cumin for kick
- Entertain
Roast squash, feta and chard börek
While a börek – or spiral pie – is an impressive centrepiece, it’s actually pretty easy to make. Try our simple recipe with sweet butternut squash and crumbled feta wrapped in crispy filo pastry sprinkled with za'atar
- Meat and poultry
Sausage meatball and butternut squash traybake
Turn your sausages into meatballs and roast with bitesize pieces of squash and crisp sage for an all-in-one midweek meal
- Vegetarian
Butternut squash dhal with eggs and crispy onions
Liven up butternut squash and eggs with lightly toasted spices, coconut milk and crispy onions to make a vibrant vegetarian dhal
- Meat and poultry
Baked chorizo and squash rice with manchego crust
A crispy manchego crust takes this low-calorie baked rice dish to the next level – ready in 50 minutes
- Vegetarian
Hasselback harissa roast squash
With sweet, spicy harissa and salty feta, vegetarians will not miss out with this stunning Middle Eastern centrepiece
- Vegetarian
Stuffed butternut squash with blue cheese and leeks
This filled roasted squash makes a showstopping meat-free centrepiece — the combination of nutty grains, sweet leeks and blue cheese works wonderfully alongside all the festive trimmings
- Vegetarian
Butternut squash and butterbean stew with yogurt
Whether you're vegetarian or not, this is the kind of dish that will satisfy anyone. Gentle spicing helps to lift the sauce, and the yogurt and mint oil make it the kind of dish perfect for dipping hunks of bread into
- Entertain
Baked baby pumpkin with red curry prawns
This baked squash with red curry prawns is a great low-calorie, gluten-free main. Taking only 20 minutes to prep, it is great for effortlessly entertaining guests




























