This competition is now closed The King’s Delight 5 minutes serves 1 Easy With chocolate liqueur and espresso, this Easter-inspired cocktail from The King's Ginger is the perfect grown-up treat. The King's Ginger can also be used in desserts or added to champagne. April 2, 2015 at 1:28 pm Share on Facebook Share on Twitter Share on Pinterest Share on Whatsapp Email to a friend Advertisement Advertisement Ingredients The King's Ginger Liqueur 25ml Mozart Dark Chocolate Liqueur 25ml espresso shot 25ml coffee beans to serve (optional) Method Step 1 Put all of the ingredients into a cocktail shaker and shake very hard to froth-up the espresso. Strain into a cocktail glass and garnish with coffee beans. Tags Easy serves 1 Advertisement You may also like Drink Lion of soho cocktail 5 mins serves 1 Drink Whitley Neil aviation cocktail 5 mins serves 1 Drink Coco no loco 5 mins serves 1 Drink The new spritz 5 mins serves 1 Drink Peach and mint julep 5 mins serves 1 Drink Gingerbread and espresso martini cocktail 10 mins serves 1 Drink Iced coffee 30 mins serves 1 Drink Ron de replay 10 mins serves 1 Sign up to receive recipe inspiration and foodie openings Sign up to receive recipe inspiration and foodie openings Thanks! Enjoy cooking, eating and exploring! Already have an account with us? Sign in to manage your newsletter preferences Sign in Register Sign me up! By entering your details, you are agreeing to olive magazine terms and conditions. You can unsubscribe at any time.