Indian

A mutton curry with mint leaves on top

Asma Khan recipes

Saag aloo in a serving bowl

Saag aloo

30 mins serves 2 as a side

A whole roast chicken on a mango salad

Meat and poultry

Honey-masala spatchcock chicken

1 h 20 mins serves 4

A platter of koftas with pomegranate rice

Lamb koftas with jewelled rice

1 h 35 mins serves 4-6

A platter of prawns with quinoa

Fish and seafood

Coconut tiger prawns

1 h 20 mins serves 4

Darjeeling Express Aloo gobi on a blue plate

Aloo gobi mattar

45 mins Serves 4-6 as a side or sharing main

A mutton curry with mint leaves on top

Mutton keema

40 mins Serves 4 as a main or 6 as a side

A chickpea curry with spinach and a red chilli on top

Saag chana masala

1 h 45 mins Serves 4-6 as a side or sharing main

A savoury pie with a slice cut out of it

Fish and seafood

Goan prawn and coconut pie

1 h 30 mins Serves 6-8 as a brunch

Vegetable and paneer dum biryani

Easy biryani recipes

A plate of cauliflower bhajis with dip on the side

Cauliflower bhajis

1 h 10 mins serves 4-6 as a snack

A batch of biscuits cooling on a wire rack

Nankhatai (cardamom biscuits)

40 mins makes 12

Keralan chicken curry in a serving dish

Keralan chicken curry

1 h 15 mins serves 4

A colourful plate of spiced roast potatoes, chopped tomatoes, coriander and bombay mix

Roast potato chaat

35 mins serves 2-3

Ragda pattice with chilli garlic chutney

Chilli garlic chutney

5 mins serves 4