Kian Samyani
Chef Kian Samyani is founder of Berenjak, an Iranian restaurant in Soho based on the kebab houses of Tehran. He’s previously cooked in the kitchens of Benares, The Bingham, Gymkhana and Brigadiers. Having grown up in London, Kian has Iranian roots, and it’s this heritage that inspires his cooking at Berenjak.
- 3 hrs
- Easy
- Vegan
- 25 mins
- Easy
- Vegetarian
- Gluten free