Looking for restaurants in Nashville? Want to know where to eat the in the Tennessee city? Local food writer Jennifer Justus shares her insider tips for the best restaurants in Nashville, along with where to find the best fried chicken, seafood and cocktails.
Best fried chicken in Nashville – Bolton’s Spicy Chicken & Fish
Some Nashville hot chicken joints are as famous as the town’s country stars, and deservedly so. But Bolton’s Spicy Chicken & Fish is a more laid-back locals’ favourite. Order a plate of cayenne-spiced fried chicken on white bread or a slab of hot fish scattered with mustard, onion and pickles.
Best burgers in Nashville – Butcher & Bee
As well as superior burgers and sandwiches (fried avo, trout melt, grilled cauli with harissa) and a bounty of locally grown ingredients, Butcher & Bee is also known for its mezze dishes – try the turnip cacio e pepe, or the grilled radish with green tahini and shallot butter.
Best food market in Nashville – Azadi International Food Market
Surprising but true: Nashville is home to the largest Kurdish population in the United States. Drive down Nolesville Pike and you’ll find markets like Azadi International Food Market brimming with dates, lentils and pistachios, and the scent of freshly baked flatbreads wafting from their in-store bakeries. 391 Elysian Fields Ct (00 1 615 315 0940)
Best European cooking in Nashville – Kuchnia & Keller
It’s apt that Kuchnia & Keller is in Germantown, an area of the city settled by German immigrants. Chef-owner Aaron Clemins uses Tennessee ingredients to pay homage to his German and Polish heritage with comforting dishes such as cabbage paprikash and beef goulash with rye spätzle.
Best cocktails in Nashville – Black Rabbit
Velvet, leather and exposed brickwork tip a hat to neighbouring Printers Alley, and its associations with printing presses, gambling and drinking. Straddling the line between bar and restaurant, Black Rabbit serves craft cocktails and small plates including rabbit rolls – buns stuffed with rabbit terrine, mustard and poppy seeds.
Best cosy restaurant in Nashville – Treehouse
A former home in East Nashville, Treehouse has a warm, dinner-party vibe, with a fairy-light-strewn bar and rustic seating. Chef Jason Zygmont turns out Insta-worthy dishes: think scallop crudo in a dainty moat of spiced pork broth with jerusalem artichokes and nasturtiums.
Best chocolate shop in Nashville – Goo Goo Cluster
Howell Campbell created the iconic Goo Goo Cluster – a nougat, caramel, peanut and chocolate cluster – in 1912. At the Goo Goo Cluster shop you can buy various varieties, or make your own in one of the store’s chocolate classes.
Best bakery in Nashville – Dozen Bakery
What began life as a pop-up has blossomed into a bricks-and-mortar bakery and café, the Dozen Bakery. Fill up on buttery croissants, madeleines and scones, or grab a baguette and a barley salad, zesty with lime and the crunch of greens and crushed peanuts.
Best seafood in Nashville – Henrietta Red
Peek in the kitchen at hot new dining spot Henrietta Red and you’ll find chef Julia Sullivan and her mostly female team calmly turning out on-point plates of wood-roasted oysters, or trout with white beans, rocket and dill vinaigrette, to a buzzy crowd.
Best distillery in Nashville – Green Brier Distillery
Think Tennessee whiskey and Jack Daniel’s probably comes to mind. But before Prohibition, Green Brier Distillery sold more of the hard stuff than Jack. Brothers Charles and Andy Nelson revived the family business in 2009 and tell their family’s American Dream story over tastings on their distillery tours.
HOW TO GET TO NASHVILLE
British Airways launches direct flights from Heathrow to Nashville in May 2018. Return fares will start from £641 (ba.com).