Name: Tex-Mex cheese on toast
Total time: 20 min
Yield: Serves 2
Ingredients: 100g cheddar grated; 1/2 small red onion finely chopped; 1/2 red chilli finely chopped; 1 egg; a handful coriander chopped; 4 slices small bloomer toasted; 1/2 avocado diced; 1/2 lime juiced; hot sauce to serve

100g cheddar
grated
1/2 small red onion
finely chopped
1/2 red chilli
finely chopped
1 egg
a handful coriander
chopped
4 slices small bloomer
toasted
1/2 avocado
diced
1/2 lime
juiced
hot sauce
to serve

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Mix the cheddar, onion, chilli, egg and ¾ of the coriander.
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Spread over the toasted bread slices and grill until bubbling.
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Mix the avocado with the rest of the coriander, lime juice and a pinch of salt.
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Scatter over the toast and serve with hot sauce.