This week @missj9 is joined by food writer and author Sumayya Usmani as she takes us through 10 things you need to know about Pakistani food and cooking with stories and recipes from her new book Andaza.

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After, take a look at Sumayya's written guide to Pakistani food. Now discover Bangladeshi food: how to cook like a local and 10 things we love about Georgian cuisine.

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Bonus episode

Listen to Sumayya Usmani share her cooking cheats:

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Authors

Janine Ratcliffe Portrait
Janine RatcliffeFood director

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