Video: how to make cheesy garlic hedgehog bread
Serves 6
A little effort
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Everyone loves garlic bread and this method of making it means you end up with lots of crunchy, cheesy bits on top. Great to tear and share with family and friends.
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- 1 crusty loaf
- 1 ball mozzarellagrated
- 3 tbsp of finely grated parmesan
- 2 tsp of chopped rosemary
- 2 cloves garliccrushed
- 100g buttersoftened plus extra for brushing
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Heat the oven to 190C/fan 170C/gas 5.
Cut slashes into the top of the bread so you end up with a cross hatch pattern.molecules.methodlist.counterprefix 2
Mix all the other ingredients in a bowl and season.
Stuff the mix into the gaps in the top of the loaf, pushing down well until all filled.molecules.methodlist.counterprefix 3
Put on a large sheet of foil and brush with more butter.
Bake for 20-30 minutes until crisp, golden and oozy. Serve hot.
