This week we go shopping for ingredients with Thai food expert Saiphin Moore of London's Rosa's Thai Cafe, plus get insider tips on the independent food and drink scene from travel editor Rhiannon Batten.

Ad

Want to see this content?

This page contains content provided by Spotify. We ask for your permission before anything is loaded, as Spotify may use cookies and other technologies. To view this content, choose 'Accept and continue' to allow Spotify and its required purposes.

Comments, questions and tips

Choose the type of message you'd like to post

Choose the type of message you'd like to post
Ad
Ad
Ad

Want to see this content?

To show this olivemagazine content, we need your permission to allow Google reCAPTCHA and its required purposes to load content on this page.