Ranie Saidi standing in front of a brick wall

Ranie Saidi

Ranie Saidi, founder of The Malay Cook supperclub, is a London-based recipe developer celebrating his Malaysian Malay heritage. A 2023 Yan Kit So Award finalist, his cooking is inspired by the everyday Malay dishes his grandmother, a wedding catering cook, made while he was growing up. Ranie sells his Malay sauces through Delli Market and select stores, and hosts supper clubs at Soho House, Curry Club London, and The Boundary Shoreditch. He was also a guest recipe creator for TastyUK Social.