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Janine Ratcliffe
Janine Ratcliffe is olive magazine’s editor and has worked on the magazine since its launch. She has written thousands of the magazine’s most popular recipes and continues to share her easy entertaining recipes in print and through her social videos. After gaining a degree in Fine Art and an MA in Film Studies Janine went on to work at the Guardian, BBC and as a freelance food writer and home ec working on books, magazines, advertising and TV. When she’s not finding new talent, developing recipes or feeding friends you can find her sea swimming and grazing in St Ives or in one of her favourite North London pubs with her Boston Terrier, Marlon.
ep 2 - Raise your BBQ game with expert fire cook GENEVIEVE TAYLOR
Easy haddock recipes
Burrata with sweet and sour spring veg
A star rating of 0 out of 5.0 ratings
- 15 mins
- Easy
- Vegetarian
- Gluten free
ep 200 – FRY UP POLICE on why everyone is a fry-up expert
Elderflower and raspberry mocktail
A star rating of 0 out of 5.0 ratings
- 10 mins
- Easy
- Gluten free
Baked fondue with potato and pickle dippers
A star rating of 0 out of 5.0 ratings
- 30 mins
- Easy
Golden onion and spring veg pilaf
A star rating of 4.5 out of 5.2 ratings
- 1 hr
- Easy
- Healthy
- Vegetarian
Meatball stew with coriander chutney
A star rating of 5 out of 5.2 ratings
- 1 hr
- Easy
One-pan sausage pasta
A star rating of 4.5 out of 5.12 ratings
- 30 mins
- Easy
Cheddar soda bread with spring onion butter
A star rating of 5 out of 5.2 ratings
- 50 mins
- Easy
- Vegetarian
Easy bread rolls
A star rating of 5 out of 5.1 rating
- 50 mins
- Easy
BBQ Marinades
Grilled portobellos on toast with brie and pesto
A star rating of 0 out of 5.0 ratings
- 20 mins
- Easy
- Vegetarian
Salted honey nuts
A star rating of 0 out of 5.0 ratings
- Easy
Spicy lamb filo pie
A star rating of 5 out of 5.3 ratings
- 1 hr 30 mins
- Easy
Hasselback halloumi bake
A star rating of 3.8 out of 5.10 ratings
- 1 hr 20 mins
- Easy
- Vegetarian
Salted honey cheesecake
A star rating of 5 out of 5.2 ratings
- 1 hr 15 mins
- Easy
Sausage chilli traybake
A star rating of 5 out of 5.1 rating
- 45 mins
- Easy
Spicy chicken chow mein
A star rating of 0 out of 5.0 ratings
- 40 mins
- Easy
Spiced grains with peas, spinach and jammy eggs
A star rating of 5 out of 5.2 ratings
- 30 mins
- Easy
- Healthy
- Vegetarian
Chicken, mushroom and bacon slab pie
A star rating of 5 out of 5.1 rating
- 2 hrs
- Easy
Prawn, basil and harissa pasta
A star rating of 0 out of 5.0 ratings
- 25 mins
- Easy
- Healthy
Cheese and onion quiche
A star rating of 5 out of 5.8 ratings
- 1 hr 15 mins
- Easy
- Vegetarian
Mac 'n' greens pie
A star rating of 0 out of 5.0 ratings
- 1 hr 30 mins
- Easy
- Vegetarian
Orzo, bean and tuna salad
A star rating of 5 out of 5.3 ratings
- 20 mins
- Easy
- Healthy
ep 196 – SOURDOUGH – a step-by-step guide to making your own bread at home
Pad Thai
A star rating of 5 out of 5.1 rating
- 30 mins
- Easy
Carrot and orange soup
A star rating of 5 out of 5.2 ratings
- 45 mins
- Easy
- Healthy
- Vegetarian
Homemade bagels
A star rating of 5 out of 5.1 rating
- 1 hr
- A little effort
Blueberry muffins
A star rating of 0 out of 5.0 ratings
- 1 hr
- Easy
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