ep 200 – FRY UP POLICE on why everyone is a fry-up expert
We chat to Tom Shiers, the mastermind behind the Fry Up Police, about the perfect fry up, plus the good and bad sides of social media
This week Janine talks to Tom Shiers, the mastermind behind the Fry Up Police, a Facebook group that started as a joke between friends and now has over 110,000 members brought together by their love of judging what makes a perfect breakfast. We discuss why the fry up is such an icon of British cuisine, what upsets people the most when they see it on a plate, and the good and bad sides of social media. Warning – this podcast will make you hungry!