Janine Ratcliffe in a short sleeved long dress sitting on a chair beneath palm trees on a balcony

Janine Ratcliffe

Janine Ratcliffe is olive magazine’s editor and has worked on the magazine since its launch. She has written thousands of the magazine’s most popular recipes and continues to share her easy entertaining recipes in print and through her social videos. After gaining a degree in Fine Art and an MA in Film Studies Janine went on to work at the Guardian, BBC and as a freelance food writer and home ec working on books, magazines, advertising and TV. When she’s not finding new talent, developing recipes or feeding friends you can find her sea swimming and grazing in St Ives or in one of her favourite North London pubs with her Boston Terrier, Marlon.

Shrimp and saffron butter orecchiette

Easy

Shrimp and saffron butter orecchiette

A star rating of 5 out of 5.1 rating

Butter and roasted vegetables

Guides

ep 220 - Why butter is a hero ingredient in the kitchen plus clever tips on using it to elevate your cooking

Chocolate Truffle Cake Recipe With Amaretto Cream

Collection

Easy gluten free cake recipes

A tray of blondies cut into squares

Collection

Easy white chocolate recipes

Luxury Hot Chocolate Recipe

Collection

10 hot chocolate recipes

Tessa Clarke OLIO

Guides

ep 219 - How to be a positive force against food waste with OLIO founder Tessa Clarke

Blue cheese dip

Collection

27 blue cheese recipes

a jar of red tomato chutney on a wooden board with round crackers and a block of cheese

Collection

15 chutney recipes

Truffled Porcini Arancini Recipe

Collection

Best arancini recipes

Ham Hock Terrine with Pineapple Relish

Collection

14 best ham hock recipes

Vietnamese Beef Stew Recipe

Collection

56 Stew recipes

Orecchiette Pasta Salad Recipe with Prawns

Collection

Easy orecchiette recipes

Italian meatball melt

Family

Italian meatball melt

A star rating of 5 out of 5.1 rating

Hasselback halloumi in a tomato sauce, served in a round baking tin

Collection

Easy vegetable traybake recipes

Sabrina Ghayour podcast

Guides

ep - 216 SABRINA GHAYOUR on Persian cooking and her new book Simply Sabrina

Quick beetroot chutney

Easy

Quick beetroot chutney

A star rating of 0 out of 5.0 ratings

Miso salmon

Health

Miso salmon

A star rating of 0 out of 5.0 ratings

Courgette risotto with mint, lemon and parmesan

Vegetarian

Courgette risotto

A star rating of 5 out of 5.1 rating

Crunchy Tex-Mex-style sweetcorn salad

Vegetarian

Tex-Mex-style sweetcorn salad

A star rating of 5 out of 5.5 ratings

Plum crumble in a serving dish and bowl

Family

Warm plum crumble with a buttery oat topping

A star rating of 5 out of 5.2 ratings

Bowls of sweet potato and lentil curry topped with coriander and lime

Vegetarian

Sweet potato and lentil curry

A star rating of 4.5 out of 5.8 ratings

Chicken gyros in a wrap with lettuce, tomatoes and tzatziki

Collection

Best pitta bread fillings

Plum crumble in a serving dish and bowl

Collection

21 crumble recipes

Guinea Fowl Tagine Recipe

Collection

12 guinea fowl recipes

Easy Patatas Bravas Recipe

Entertain

Patatas bravas

A star rating of 2.4 out of 5.3 ratings

Candice Brown Podcast Interview

Guides

ep 213 - CANDICE BROWN on running a pub, summer drinking and boozy bakes

A plate of pistachio and chocolate cookies with one broken in half

Collection

40 pistachio recipes

Flatbread toppings

Collection

4 flatbread toppings

Mediterranean chicken traybake

Family

Mediterranean chicken traybake

A star rating of 5 out of 5.5 ratings

Oven-BBQ brisket with blue cheese slaw

Meat and poultry

Oven-BBQ brisket with blue cheese slaw

A star rating of 0 out of 5.0 ratings

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