Adam Bush Chef Portrait

Adam Bush

Adam Bush is olive magazine’s former Deputy Food Editor. He is a professionally trained chef and has worked in some of London’s swankiest kitchens (including Fera at Claridge’s, The Jugged Hare, Chiswell Street Dining Rooms) and a sourdough baker in hip East London, so his expertise comes in writing delicious, imaginative recipes for the people at home, and giving handy, trusted tips for the home cook. When not in the kitchen, he’s eating at London’s plethora of restaurants or travelling for inspiration.

Chorizo, greens and bean stew in a large dish, placed on a table with a side of chopped parsley

Health

Chorizo, greens and bean stew

A star rating of 5 out of 5.3 ratings

Three bowls filled with chicken, rice and salad, placed on a wooden table

Meat and poultry

Chicken satay with rice

A star rating of 0 out of 5.0 ratings

Two grey plates of mini meringues topped with white chocolate cream and slices of pink poached rhubarb

Baking and desserts

Mini meringues with white chocolate cream and poached rhubarb

A star rating of 5 out of 5.1 rating

A glass jar of sliced courgettes in brine with a white background

Vegan

Courgette pickle

A star rating of 0 out of 5.0 ratings

Two white bowls filled with strawberries, cream and green herbs on a white table cloth

Baking and desserts

Roasted strawberries

A star rating of 0 out of 5.0 ratings

Two blue bowls filled with a brown meat stew, with cream mashed potato on the side

Meat and poultry

Rabbit stew

A star rating of 0 out of 5.0 ratings

A golden pull-apart bread with a bowl of chilli sauce on the side

Vegetarian

Sriracha monkey bread

A star rating of 0 out of 5.0 ratings

A white bowl filled with spaghetti in a red sauce topped with parsley and parmesan cheese

Easy

Sriracha and lemon spaghetti

A star rating of 5 out of 5.2 ratings

A white baking dish filled with a meat pie topped with mashed potato

Meat and poultry

Lamb shank shepherd’s pie

A star rating of 5 out of 5.4 ratings

Broccoli cheese in a baking dish

Vegetarian

Broccoli cheese

A star rating of 5 out of 5.6 ratings

Two grey bowls filled with prawns in a red chilli garlic sauce and topped with chopped parsley

Easy

Prawns pil pil (gambas pil pil)

A star rating of 4.5 out of 5.13 ratings

A pale pink plate topped with baked pancakes filled with a creamy mushroom, spinach and ham sauce, with green salad leaves on the side

Meat and poultry

Baked pancakes

A star rating of 4.5 out of 5.4 ratings

A baking tray filled with chilli sauce-glazed chicken wings and sprinkled with sesame seeds

Meat and poultry

Sriracha chicken wings

A star rating of 5 out of 5.3 ratings

White baking paper topped with a whole steamed sea bass with red chilli and cucumber

Health

Steamed sea bass

A star rating of 5 out of 5.1 rating

A roasting tray filled with roast chicken, rice and orange slices

One pots

Spatchcock chicken traybake

A star rating of 5 out of 5.1 rating

Two bowls of French onion soup, topped with cheese toastie

Family

French onion soup

A star rating of 0 out of 5.0 ratings

A black bowl filled with a green chopped salad with feta and croutons

Vegetarian

Celeriac chimichurri salad

A star rating of 5 out of 5.1 rating

A wooden table is topped with a black bowl. In the bowl is white rice with chilli con carne and green coriander leaves

Meat and poultry

Venison chilli

A star rating of 5 out of 5.1 rating

Vegetarian ramen

Vegetarian

Vegetarian ramen

A star rating of 0 out of 5.0 ratings

A teal board topped with a chocolate roulade. The roulade is filled with cream and whole cherries

Entertain

Chocolate, chestnut and cherry roulade

A star rating of 0 out of 5.0 ratings

An oval casserole dish filled with a slow cooked beef and parsnip stew with a side of mashed potato

One pots

Beef and ale stew with parsnips

A star rating of 5 out of 5.1 rating

A black bowl filled with open mussels in a creamy sauce

Easy

Tarragon and vermouth mussels

A star rating of 0 out of 5.0 ratings

A bowl filled with rice and an orange parsnip curry

Vegan

Parsnip curry

A star rating of 4 out of 5.1 rating

A golden loaf cake drizzled with a grapefruit icing

Family

Grapefruit drizzle cake

A star rating of 5 out of 5.1 rating

Two black bowls filled with a slab of rhubarb pie and a side of vanilla ice cream

Family

Rhubarb and apple pie

A star rating of 5 out of 5.1 rating

Parsnip Apple Soup

Health

Parsnip and apple soup

A star rating of 5 out of 5.8 ratings

Three bowls filled with mushroom ravioli, garnished with parsley

Vegetarian

Wild mushroom ravioli

A star rating of 0 out of 5.0 ratings

A white plate with a ramekin filled with crab, with a green salad and toast on the side

Fish and seafood

Potted crab with coronation salad

A star rating of 5 out of 5.1 rating

Cubes of caramel fudge sprinkled with sea salt

Entertain

Salted caramel fudge

A star rating of 0 out of 5.0 ratings

An impressive three-layered iced chocolate cake with fairy lights in the background

Entertain

Baileys cake

A star rating of 5 out of 5.1 rating

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