Chef recipes

1811

Valentine Warner’s watercress and gruyère soufflé

1 h serves 2

Cucumber Gin Fizz Recipe

Cucumber gin fizz

10 mins serves 2

1799

Poule-au-pot

2 h 45 mins serves 6

banana tarte tatin

Massimo Tebaldi’s banana tarte tatin

1 h serves 4

1797

John Torode’s Japanese crispy chicken with chilli dipping sauce

30 mins serves 6

1785

Thomasina Miers’ orange and tequila crème caramel

1 h serves 6

1777

Fish and seafood

Thomasina Miers’ Aguachile

30 mins serves 6

Mexican Pork Chops Recipe In Lime and Ancho Marinade

Thomasina Miers’ Mexican pork chops in a lime and ancho marinade

30 mins serves 6

1783

Thomasina Miers’ warm new potato and olive oil salad

35 mins serves 6

1713

John Torode’s peppered duck breast with celeriac mash and thyme

50 mins serves 4

1715

John Torode’s whole braised duck with olives and shallots

4 h serves 4

1650

Paul Merrony’s puttanesca sauce

30 mins serves 4

1644

John Torode’s beef pie

2 h 30 mins serves 6

1622

Valentine Warner’s pickled onion, steak and ale pudding

4 h serves 6