Janine Ratcliffe in a short sleeved long dress sitting on a chair beneath palm trees on a balcony

Janine Ratcliffe

Janine Ratcliffe is olive magazine’s editor and has worked on the magazine since its launch. She has written thousands of the magazine’s most popular recipes and continues to share her easy entertaining recipes in print and through her social videos. After gaining a degree in Fine Art and an MA in Film Studies Janine went on to work at the Guardian, BBC and as a freelance food writer and home ec working on books, magazines, advertising and TV. When she’s not finding new talent, developing recipes or feeding friends you can find her sea swimming and grazing in St Ives or in one of her favourite North London pubs with her Boston Terrier, Marlon.

Fragrant aubergine curry

Easy

Fragrant aubergine curry

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Easy

Simple crab cakes with fennel remoulade

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Fish and seafood

Summer pepper and fish stew

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Vegetarian

Baked parmesan courgettes

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Champagne and Elderflower Jelly Recipe

Drink

Champagne and elderflower jellies

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raspberry mint jelly

Baking and desserts

Raspberry and mint jelly

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A lime green Caipirinha Jelly on a glass cake stand

Recipes

Caipirinha jelly

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Asparagus, mozzarella and prosciutto parcels

Easy

Asparagus, mozzarella and prosciutto parcels

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Artichoke Tart with Bacon Recipe

Family

Artichoke and bacon tart

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Duck with spiced rhubarb compote

Meat and poultry

Duck with spiced rhubarb compote

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Rhubarb Muffins with Cinnamon and Brown Sugar

Baking and desserts

Rhubarb muffins

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Lamb Shank Tagine

Meat and poultry

Lamb shank tagine

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Roast Parsnips With Parmesan Crust Recipe

Vegetarian

Parmesan-baked parsnips

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Fiorelli Pasta Recipe with Broccoli and Crisp Prosciutto

Easy

Fiorelli with broccoli and crisp prosciutto

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Health

Beans and greens salad

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Meat and poultry

Goat’s cheese and herb stuffed chicken with risotto Milanese

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Cross-section of marshmallow cheesecake with raspberry base, on a plate

Baking and desserts

Raspberry marshmallow cheesecake

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Smoky Chipotle Meatballs Recipe

Meat and poultry

Smoky chipotle meatballs

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Bread Pudding Recipe with Bourbon

Baking and desserts

Louisiana bourbon bread pudding

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Easy

Storecupboard fried rice

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Saffron-roast tomatoes with labneh

Vegetarian

Saffron-roast tomatoes with labneh

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Red Wine Sorbet Recipe with Grapes

Drink

Black grape and wine sorbet

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Meat and poultry

Mustard pork with spinach

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Marzipan Mince Pies

Family

Marzipan mince pies

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Dark Chocolate Ice Cream Recipe

Recipes

Chocolate ice cream

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Peach Melba Ice Cream Recipe

Baking and desserts

Peach melba ice cream

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Grilled Peaches Recipe with Amaretto Cream

Baking and desserts

Griddled peaches with amaretto cream

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Asparagus Recipe With Butter and Capers

Easy

Asparagus with butter, balsamic and capers

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Chorizo Pasta Recipe With Olive Oil and Parsley

Easy

Pasta with crisp chorizo, olive oil and parsley

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spiced bubble and squeak cakes

Health

Spiced bubble and squeak cakes with raita

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