- Home
- Janine Ratcliffe
Janine Ratcliffe
Janine Ratcliffe is olive magazine’s editor and has worked on the magazine since its launch. She has written thousands of the magazine’s most popular recipes and continues to share her easy entertaining recipes in print and through her social videos. After gaining a degree in Fine Art and an MA in Film Studies Janine went on to work at the Guardian, BBC and as a freelance food writer and home ec working on books, magazines, advertising and TV. When she’s not finding new talent, developing recipes or feeding friends you can find her sea swimming and grazing in St Ives or in one of her favourite North London pubs with her Boston Terrier, Marlon.
Easy aquafaba recipes
Healthy banana pancakes
A star rating of 3.7 out of 5.3 ratings
- 20 mins
- Easy
- Healthy
- Gluten free
Best roast beef recipes
Easy tagliatelle recipes
9 gooey camembert recipes for the ultimate sharing starter
Easy pearl barley recipes
Healthy meals for one
Best tinned tomatoes taste test
10 best brie recipes
17 Scottish recipes for Burns Night
13 best sumac recipes
olive podcast – Christmas special
Best blood orange recipes
Artichoke pasta
A star rating of 5 out of 5.1 rating
- 15 mins
- Easy
- Vegetarian
41 vegetable side dishes
27 Baileys recipes
28 vegetarian Christmas recipes
17 roulade recipes
14 Christmas sandwich recipes
30 vegan Christmas dinner recipes
12 Christmas terrine recipes
Coriander recipes
35 dark chocolate recipes
21 best vegan starters
Gluten-free vegetarian recipes
7 Christmas pâté recipes
Easy green lentil recipes
18 Christmas sweets recipes
Easy chipotle recipes
35 Christmas breakfast ideas
You're currently on page 29