Creamy feta, tomatoes and olives come together in this super simple pasta bake. Casarecce or gemelli pasta shapes work well here, as does a rocket salad served on the side.
The salty tang of feta is offset by sweet fresh figs and nutty almonds in Rosie Birkett’s colourful summer salad.
Check out this super simple linguine recipe with olives and savoy cabbage. Packed with plenty of flavour this easy recipe makes a quick midweek meal.
This feta salad with smashed chickpeas makes a hearty, no-cook dinner for two in just 15 minutes – although it'll also be great for your lunchbox. That creamy, salty feta pairs a treat with the zingy lemon, cumin and chilli dressing.
Feta stars in this absolute classic salad, which always makes a delicious lunch. The key to an authentic Greek flavour is plenty of oregano and red wine vinegar, as well as top-notch feta, of course.
Check out this traditional Greek spanakopita pie, stuffed with feta and spring onion, leek and spinach. It's an easy recipe using thin filo pastry for a lovely crunch once baked.
Made big or small, served hot or cold, this classic feta-stuffed pie never fails to satisfy and is very simple to make. As many find filo pastry a bit daunting, recipe author Sabrina Ghayour has used puff pastry here.
Check out our super simple creamy baked feta recipe, with lentils, sweet red onion, herbs and chilli. This easy meal is low in calories, high in protein and veggie friendly.
The combination of creamy, salty feta, fresh, juicy watermelon and sweet pomegranate dressing makes this salad a real winner. Plus, its super-quick, easy to make and is under 500 calories a portion.
Try our hearty, vegetarian and gluten-free beetroot and feta salad with squash, spinach, peas and rice. This colourful and simple recipe is easy to put together and makes for a great low-calorie midweek meal.
We've used Tracklements chilli and chorizo jam in this low-calorie meal idea – it works perfectly by giving a smoky kick to creamy, salty feta.