The salty tang of feta is offset by sweet fresh figs and nutty almonds in Rosie Birkett’s colourful summer salad.
Check out this super simple linguine recipe with olives and savoy cabbage. Packed with plenty of flavour this easy recipe makes a quick midweek meal.
This feta salad with smashed chickpeas makes a hearty, no-cook dinner for two in just 15 minutes – although it’ll also be great for your lunchbox. That creamy, salty feta pairs a treat with the zingy lemon, cumin and chilli dressing.
Feta stars in this absolute classic salad, which always makes a delicious lunch. The key to an authentic Greek flavour is plenty of oregano and red wine vinegar, as well as top-notch feta, of course.
Made big or small, served hot or cold, this classic feta-stuffed pie never fails to satisfy and is very simple to make. As many find filo pastry a bit daunting, recipe author Sabrina Ghayour has used puff pastry here.
Check out our super simple creamy baked feta recipe, with lentils, sweet red onion, herbs and chilli. This easy meal is low in calories, high in protein and veggie friendly.