Chef recipes

Confit Duck Leg Recipe with Duck Sauce

Confit Gressingham duck leg, haricot beans and star anise duck sauce

3 h 30 mins serves 4

Roasted Cauliflower and Lentil Recipe

Fennel-and-cumin-roasted cauliflower with red lentil purée

45 mins serves 4

Jujeh Kabab Recipe

Jujeh kabab

30 mins serves 2

Loobia Chiti Recipe with Pinto Beans

Loobia chiti (pinto bean stew)

3 h serves 2-3

Persian Omelette Recipe

Omelette Irani

25 mins serves 2

Khoresht Karats Recipe (Persian Celery Stew)

Meat and poultry

Khoresht karafs (celery stew)

2 h 30 mins serves 2

Bavette Steak Recipe with Creamed Kale

Meat and poultry

Bavette with creamed kale and seaweed

2 h 45 mins serves 4

Katsu Sandwich Recipe with Sardines

Sardine katsu sandwich

40 mins serves 4

Vanilla Custard tart Recipe with Caramel

Vanilla custard tart and smoked butter caramel

3 h serves 6

Fried Chicken Wings Recipe In Instant Mash

Meat and poultry

Chicken wings fried in instant mash

30 mins serves 2

Brigadiers, London: Restaurant Review and Party Menu

Brigadiers, London: restaurant review and party menu

Easy Dal Recipe with Yellow Lentils

Brigadier house dal

1 h 10 mins serves 4

Buttered Chicken Wings Recipe

BBQ butter chicken wings

45 mins serves 4 as a snack

Lamb Kebab Skewers Recipe

Afghani lamb kebab skewer

1 h serves 4

Achari Paneer Tikka Recipe

Achari paneer tikka

40 mins serves 4