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Chef recipes
Try our showstopping recipes from the UK's best chefs – dinner party menus straight from the hottest restaurants, Sabrina Ghayour's Persian feast ideas, extracts from the most beautiful books and much more
Scallop, celeriac and shiitake
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- 1 hr 10 mins
- Easy
Roast duck with layered potato cake and spring onion, radish and watercress salad
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- 3 hrs
- Easy
Seafood rice
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- 1 hr
- Easy
- Gluten free
Filipino boodle fight
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- 1 hr 45 mins
- A little effort
Slow-roasted lamb with wild oregano
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- 2 hrs 45 mins
- Easy
- Gluten free
Roast venison and pear salad with toasted hazelnuts
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- 35 mins
- Easy
Mustard-and-dill-cured salmon with herb fromage blanc
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- 20 mins
- Easy
- Gluten free
Confit Gressingham duck leg, haricot beans and star anise duck sauce
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- 3 hrs 30 mins
- Easy
Fennel-and-cumin-roasted cauliflower with red lentil purée
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- 45 mins
- Easy
- Vegetarian
Jujeh kabab
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- 30 mins
- Easy
- Gluten free
Loobia chiti (pinto bean stew)
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- 3 hrs
- Easy
- Vegan
Omelette Irani
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- 25 mins
- Easy
- Vegetarian
- Gluten free
Khoresht karafs (celery stew)
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- 2 hrs 30 mins
- Easy
Bavette with creamed kale and seaweed
A star rating of 5 out of 5.1 rating
- 2 hrs 45 mins
- A little effort
Sardine katsu sandwich
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- 40 mins
- A little effort
Vanilla custard tart and smoked butter caramel
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- 3 hrs
- A little effort
Fried chicken wings with instant mash
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- 30 mins
- Easy
Brigadier house dahl
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- 1 hr 10 mins
- Easy
- Vegetarian
- Gluten free
BBQ butter chicken wings
A star rating of 5 out of 5.1 rating
- 45 mins
- Easy
- Gluten free
Afghani lamb kebab skewer
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- 1 hr
- Easy
- Gluten free
Achari paneer tikka
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- 40 mins
- Easy
- Vegetarian
- Gluten free
Padella's pici cacio e pepe
A star rating of 5 out of 5.3 ratings
- 1 hr 30 mins
- Easy
27 Elliott's, Edinburgh: restaurant review and party menu
Dark chocolate mousse with blackberries
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- 40 mins
- Easy
- Gluten free
Shetland mussels, fennel and white wine
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- 30 mins
- Easy
- Gluten free
Warm buttered Arbroath smokies, roast garlic aïoli, pickled kale and sourdough toast
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- 1 hr
- Easy
Sweet potato gnudi, lemony cavolo nero, crispy sage and parmesan
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- 1 hr
- A little effort
- Vegetarian
Bourbon biscuits and rhubarb liqueur ice cream
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- 1 hr
- Easy
Long-stemmed broccoli, smoked yogurt and peanuts
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- 20 mins
- Easy
- Vegetarian
- Gluten free
Pig’s cheeks, turnip purée, pickled cherries
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- 3 hrs 30 mins
- Easy
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