Easy gnocchi recipes
This flavour-packed gnocchi dish with cheesy sauce and charred purple sprouting broccoli looks makes for a simple and comforting meal. It looks impressive, too – no-one will guess it only took 30 minutes to make. For ideas for purple sprouting broccoli, click here.
Grill this warming gnocchi until bubbling and golden for a quick midweek meal ready in 20 minutes. Check out more of our best spinach recipes here.
Gnocchi is baked in the oven with vibrant vegetables to make this hearty and healthy vegetarian dish. The gnocchi and hazelnut pesto make a heavenly pair.
A clever way to transform shop-bought gnocchi. A simple, homemade tomato sauce is the base for this cheesy, kale-packed midweek dinner, topped with nutty parmesan.
Paprika butter adds a smoky punch to buttery mushrooms in this speedy vegetarian meal for three.
This combo of lemony ricotta, fresh broad beans, parma ham, sage and crisp golden fried gnocchi is an absolute winner.
This gnocchi dish with asparagus and crunchy prosciutto crumbs makes for a quick and easy starter. Many more starter recipes here.
Try our super easy and light recipe for gnocchi with peas. Give it a twist with pancetta and parmesan and you’ll have a quick dinner for two ready in under 30 minutes.
Making your own potato gnocchi is easier than you think. With our how-to recipe you can cook this comforting classic with ricotta and tarragon in no time.
If you’ve never tried gnudi before, this is a brilliant introduction. Soft, pillowy dumplings combine spinach with creamy ricotta to make a luxurious lunch or dinner party starter.
Our recipe for baked gnocchi with broccoli, blue cheese and walnuts is really easy and ready in under an hour – perfect for a midweek meal. Blue cheese is lovely in this, but you can adapt it to suit cheeseboard leftovers if you like. More veggie bakes here.
Want a quick midweek meal? Check out this easy gnocchi dish with fresh pesto, bright peas and baby spinach – ready in just 10 minutes. More quick and easy meals here.
Make our vibrant recipe for veggie gnocchi. This flavour-packed dish may take a bit of time but it’s sure to impress family and friends. Check out more of our veggie recipes here.
Try our impressive pillowy sweet potato gnudi recipe with lemony cavolo nero and super crispy sage. This impressive dish comes from chef Jess Elliott Dennison’s Edinburgh restaurant, 27 Elliott’s. Check out 27 Elliott’s full menu here.
This quick creamy gnocchi recipe with pancetta and peas is ready in just 20 minutes. A great, filling midweek meal.
This recipe with baked crab and lemon feels indulgent but is really quick and easy to make. Try our crab gnocchi with easy gnocchi sauce recipe. Plenty more crab recipes here.
Make our simple gnocchi recipe with squash, amaretti and rocket for a vegetarian dish ready in just 30 minutes. An ideal midweek meal.
This Roman-style gnocchi differs to the more common potato dumplings, but makes an impressive dinner with friends. Our version is made with semolina which is baked with butter and cheese for a really indulgent vegetarian supper. Check out more of our impressive dinner party mains here.
This recipe for creamy gnocchi with a caper salad is easy to make and ready in just 15 minutes, perfect for a simple gnocchi recipe, midweek.
Using a few smart cheats, this cheesy Italian gnocchi bake is really easy to make and can be on the table in under 30 minutes. Guaranteed to be a family favourite. Check out more of our best Italian recipes here.