These drinks can be served before dinner as a sophisticated aperitif, or to toast a special occasion. From prosecco bellinis to mimosas, French 75 to sbagliatos, our cocktails are easy to make. Check out the winning prosecco in our supermarket wine awards.
Prosecco cocktail recipes
Whip up this classic Italian aperitif in minutes. Once you’ve nailed the traditional prosecco version, try our clever twists on the spritz for summer drinking.
Blitz up fresh apricots for this summery version of a classic Italian cocktail.
One of our favourite prosecco cocktails. With hints of lavender, rose and ripe citrus, this refreshing floral cocktail is a super easy summer party drink.
Who loves a negroni? Here’s a twist on the punchy cocktail. Swapping the gin for prosecco makes for a lighter negroni and softens the bitterness, an ideal aperitif for those who find a classic negroni a bit much.
Our Italian twist on the traditional buck’s fizz is as great during the festive period as it is for a summer brunch. The Aperol lends a great colour and bitter edge to this classic.
Sweet and boozy, this twist on a traditional Venetian cocktail of lemon sorbet and prosecco uses blood oranges to give an extra boost of colour and flavour.
Perfect for autumn, this pumpkin and spiced rum cocktail recipe comes from Cahoots in Soho. The combination of spiced rum and prosecco with saffron syrup and plenty of fresh ingredients makes this cocktail super special.
Like pear drop sweets? Then you’ll love this fun way to serve fizz. Great for entertaining, all it involves is eight pear drops and a bottle of prosecco. Simple!
Whip up this tempting prosecco cocktail in just 10 minutes. Whether you dust off your juicer or buy shop-bought clementine juice, your guests will love this sparkling fizz.