Looking for easy gnocchi recipes? Try our ideas here. The unique texture of potato gnocchi works well with creamy sauces for vegetarian midweek meals and easy entertaining recipes.
This gnocchi dish with asparagus and crunchy prosciutto crumbs makes for a quick and easy starter. Many more starter recipes here.
Making your own potato gnocchi is easier than you think. With our how-to recipe you can cook this comforting classic with ricotta and tarragon in no time.
Our recipe for baked gnocchi with broccoli, blue cheese and walnuts is really easy and ready in under an hour – perfect for a midweek meal. Blue cheese is lovely in this, but you can adapt it to suit cheeseboard leftovers if you like. More veggie bakes here.
Want a quick midweek meal? Check out this easy gnocchi dish with fresh pesto, bright peas and baby spinach – ready in just 10 minutes. More quick and easy meals here.
Make our vibrant recipe for veggie gnocchi (it’s our healthiest gnocchi recipe yet). This flavour packed dish may take a bit of time but your be sure to impress family and friends. Check out more of our veggie recipes here.
We’ve changed it up and used sweet potato in this gundi recipe. Try our impressive pillowy sweet potato gnudi recipe with lemony cavolo nero and super crispy sage. This impressive dish comes from chef Jess Elliott Dennison’s Edinburgh restaurant, 27 Elliott’s. Check out 27 Elliott’s full menu here.
Check out this quick creamy gnocchi recipe with pancetta and peas – ready in just 20 minutes, make our simple gnocchi recipe for a filling midweek meal.
Looking for a super easy gnocchi recipe? Give our simple gnocchi recipe a go with pancetta and parmesan. This gnocchi recipe will make a quick dinner for two ready in under 30 minutes. Discover more of our recipes ready in under 30 minutes here.
This recipe with baked crab and lemon feels indulgent but is really quick and easy to make. Try our crab gnocchi with easy gnocchi sauce recipe. Plenty more crab recipes here.
Make our simple gnocchi recipe with squash, amaretti and rocket for a vegetarian dish ready in just 30 minutes – perfect for a midweek meal.
This Roman-style gnocchi differs to the more common potato dumplings, but makes the best gnocchi recipe for an impressive dinner with friends. Our version is made with semolina which is cut out into disks then baked with more butter and cheese for a really indulgent vegetarian supper dish. Check out more of our impressive dinner party mains here.
Ready-made gnocchi (Italian potato dumplings) make a great base for a quick vegetarian supper. Toss them with roasted butternut squash, crisp sage and finish with salty pecorino for an easy vegetarian gnocchi recipe.
This recipe with creamy gnocchi sauce and caper salad is easy to make and ready in just 15 minutes, perfect for a simple gnocchi recipe, midweek.
Using a few smart cheats, this cheesy Italian gnocchi bake is really easy to make and can be on the table in under 30 minutes. Guaranteed to be a family favourite. Check out more of our best Italian recipes here.