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Adam Bush
Adam Bush is olive magazine’s former Deputy Food Editor. He is a professionally trained chef and has worked in some of London’s swankiest kitchens (including Fera at Claridge’s, The Jugged Hare, Chiswell Street Dining Rooms) and a sourdough baker in hip East London, so his expertise comes in writing delicious, imaginative recipes for the people at home, and giving handy, trusted tips for the home cook. When not in the kitchen, he’s eating at London’s plethora of restaurants or travelling for inspiration.
Easy sourdough recipe
A star rating of 4 out of 5.3 ratings
- Easy
Crispy chilli oil
A star rating of 0 out of 5.0 ratings
- 35 mins
- Easy
- Vegan
Spring green udon noodles
A star rating of 5 out of 5.2 ratings
- 25 mins
- Easy
Coronation chicken and poppadom sarnie
A star rating of 5 out of 5.1 rating
- 20 mins
- Easy
Seared pork loin with harissa chickpeas
A star rating of 4.7 out of 5.3 ratings
- 45 mins
- Easy
- Healthy
Smoked chicken wings
A star rating of 5 out of 5.1 rating
- 1 hr 10 mins
- Easy
- Gluten free
Curried leek and potato hash with fried eggs
A star rating of 0 out of 5.0 ratings
- 45 mins
- Easy
- Vegetarian
Ultimate deli stacker
A star rating of 0 out of 5.0 ratings
- 20 mins
- Easy
Malaysian prawn and pineapple curry with crispy onions
A star rating of 0 out of 5.0 ratings
- 45 mins
- Easy
Cumin-crusted chicken with kale salad and hummus dressing
A star rating of 5 out of 5.3 ratings
- 40 mins
- Easy
- Gluten free
Scampi po’ boy
A star rating of 0 out of 5.0 ratings
- 30 mins
- Easy
Beef gravy
A star rating of 0 out of 5.0 ratings
- 3 hrs 30 mins
- Easy
Roasted harissa cauliflower with warm coriander hummus and dukkah
A star rating of 5 out of 5.21 ratings
- 55 mins
- Easy
- Healthy
- Vegan
Cabbage stir-fry
A star rating of 0 out of 5.0 ratings
- 25 mins
- Easy
- Vegan
Smacked cucumbers
A star rating of 0 out of 5.0 ratings
- 15 mins
- Easy
- Vegan
ep 187 - ROMY GILL on cooking vegan and the growth of regional Indian food in the UK
Cold sesame noodles
A star rating of 0 out of 5.0 ratings
- 20 mins
- Easy
- Vegetarian
Fish-fragrant aubergines
A star rating of 0 out of 5.0 ratings
- 1 hr 10 mins
- Easy
- Vegan
Thai red curry paste
A star rating of 0 out of 5.0 ratings
- 20 mins
- Easy
- Gluten free
Mapo tofu
A star rating of 5 out of 5.1 rating
- 40 mins
- Easy
Wonton soup
A star rating of 0 out of 5.0 ratings
- 1 hr
- Easy
Fridge drawer kimchi
A star rating of 0 out of 5.0 ratings
- 45 mins
- Easy
- Healthy
- Vegan
Baked onions with cheesy breadcrumbs
A star rating of 0 out of 5.0 ratings
- 1 hr 40 mins
- Easy
Perfect chips
A star rating of 0 out of 5.0 ratings
- 40 mins
- Easy
- Vegan
- Gluten free
Cauliflower, anchovy and raisin spaghetti
A star rating of 0 out of 5.0 ratings
- 40 mins
- Easy
Caldo verde (kale, chorizo and potato soup)
A star rating of 3 out of 5.1 rating
- 40 mins
- Easy
Vegan Thai red curry
A star rating of 5 out of 5.1 rating
- 30 mins
- Easy
- Vegan
Rhubarb brown sugar cobbler
A star rating of 5 out of 5.1 rating
- 45 mins
- Easy
Brussels sprouts bhajis with raita
A star rating of 0 out of 5.0 ratings
- 30 mins
- Easy
- Vegetarian
Long-stemmed broccoli, grain tabbouleh and romesco sauce
A star rating of 0 out of 5.0 ratings
- 1 hr
- Easy
- Vegan
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