Amanda James

Digital and cookery assistant for olivemagazine.com

Recent articles by Amanda James

Cadogan’s by Adam Handling, London SW1: Afternoon Tea Review

Afternoon tea at Cadogan’s by Adam Handling, London SW1

The Angel Hotel, Abergavenny: Hotel Review

The Angel Hotel, Abergavenny: hotel review

The Rosewood Hotel, London: Afternoon Tea Review

Rosewood, London: afternoon tea review

Courgette Cake Recipe with Coconut

Baking and desserts

Courgette and coconut layer cake

1 h 15 mins serves 8-10

Dominique Ansel Bakery, London SW1: Afternoon Tea Review

Dominique Ansel Bakery, London SW1: afternoon tea review

Hotel Café Royal, London: Afternoon Tea Review

Hotel Café Royal, London: afternoon tea review

The Racketeer, Kings Cross, London: bar review

The Racketeer, Kings Cross, London: bar review

Mandarin Oriental, The Rosebery Lounge, London: Afternoon Tea Review

Mandarin Oriental, The Rosebery Lounge, London: afternoon tea review

Gingerbread Pudding Recipe with Sticky Toffee Sauce

Best luxury Christmas pudding taste test

The Five Bells - front

The Five Bells Inn: East Brabourne, Kent

Hot ceviche- Coya, Angel Court

Coya, Angel Court, London: restaurant review

The Ritz, London: Afternoon Tea Review

The Ritz, London: afternoon tea review