Amanda James

Digital and cookery assistant for olivemagazine.com

Recent articles by Amanda James

Easy Salmon Bake Recipe With Asparagus

Fish and seafood

Curried coconut salmon bake

1 h serves 4

Purple sprouting broccoli, blue cheese and almond salad

Purple sprouting broccoli, blue cheese and almond salad

20 mins serves 4-6 as a side

Mediterranean baked hake

Fish and seafood

Mediterranean baked hake

50 mins serves 4

Kale and gnocchi parmesan bake

Kale and gnocchi parmesan bake

1 h serves 3-4

Easter Simnel Cake Recipe

Baking and desserts

Easter simnel cake

2 h 10 mins serves 10-12

White Chocolate Easter Cake Recipe

Baking and desserts

Best Easter cake recipes

Buttered Leeks Recipe

Buttered leeks with pangritata

40 mins serves 4 as a side

Hummingbird cake

Baking and desserts

Hummingbird cake

1 h 15 mins serves 8-10

Lemon Layer Cake With Lemon Curd

Best Mother’s Day cake recipes

Haddock goujons with parmesan crust and pea pesto

Fish and seafood

Haddock goujons with parmesan crust and pea pesto

45 mins serves 4

Afternoon Tea at Abbey Hotel Bath

Best afternoon teas in Bath

Rhubarb and ginger upside-down cake

Baking and desserts

Rhubarb and ginger upside-down cake

1 h 40 mins serves 8-10

Cheese and balsamic shallot toastie

Cheese and balsamic shallot toastie

45 mins serves 4

Sprouts Pancetta Creamy Spaghetti

Creamy sprouts and pancetta spaghetti

30 mins serves 2

Boozy Apple Crumble Recipe

Baking and desserts

Boozy apple crumble

55 mins serves 6-8