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Mediterranean chicken salad
Published: December 19, 2014 at 2:31 PM
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Serves 4
Easy
Total time: 20 mins
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A quick midweek meal for four. Bursting with Mediterranean flavours this vibrant deli-style chicken salad is easy to make and ready in just 20 minutes.
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Make this Mediterranean chicken salad, then check out more chicken salad recipes such as our chicken pasta salad and chicken and avocado salad. For more Med-inspired recipes, try our Greek salad, Sicilian salad and caprese salad. Now find out about the Mediterranean diet.
Ingredients
Nutrition
-
2
shredded
-
100g (the baked croutons
healthy variety)
-
2 beefsteak tomatoes
cut into large pieces
-
1 celery heart
chopped
-
100g roasted red peppers
chopped
-
1 small red onion
halved and sliced into half-moons
-
10 olives
or capers 1 tbsp
-
small bunch basil
leaves only
-
3 tbsp red wine vinegar
-
extra-virgin olive oil
Nutrition: per serving
- kcal329
- fat17.4g
- carbs21.4g
- fibre3.7g
- protein23.1g
- salt1.01g
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Method
-
step 1
Mix the chicken, croutons, tomatoes, celery, roasted peppers, red onion, olives or capers, and basil in a large bowl and season. Just before eating, drizzle over the vinegar and 3 tbsp oil and toss.
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