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Make this grapefruit daiquiri, then check out our banana daiquiri, raspberry daiquiri, frozen strawberry daiquiri more rum cocktail recipes.

Mixologist's tip: If the drink is too sour for you, try upping the sugar syrup to 25ml.

Grapefruit daiquiri recipe

  • 50ml white rum
  • 25ml fresh grapefruit juice
    plus rind to garnish
  • 15ml sugar syrup
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    Method

    • step 1

      Put the rum, fresh grapefruit juice and sugar syrup in a cocktail shaker filled with ice. Shake well until the outside of the shaker feels cold. Strain into a chilled coupe glass and garnish with a grapefruit twist.

    Authors

    Hannah Guinness olive magazine portrait
    Hannah GuinnessSenior sub editor and drinks writer
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