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Try our strawberry and banana smoothie then check out our banana smoothie, mango smoothie bowl, frozen berry smoothie, kale smoothie and more smoothie ideas. For a more indulgent drink, try our banana milkshake.

Ingredients

  • 150g silken tofu
  • 1 ripe banana, sliced
  • 150g strawberries, sliced, plus a few extra to garnish
  • 1 tbsp runny honey
  • a splash almond milk
  • ice

Method

  • STEP 1

    Put all of the ingredients, except the ice, into a blender or food processor and whizz until smooth, adding a little extra almond milk if it’s too thick. Fill two glasses with plenty of ice, then pour in the smoothie. Garnish with extra strawberries.

*This recipe is gluten-free according to industry standards

Try our quick breakfast muffin recipes to go with your smoothie...

blueberry breakfast muffins
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