- Home
- Kate Hawkings
Kate Hawkings
olive wine columnist Kate Hawkings is a freelance writer who writes for a variety of consumer and trade publications and has a particular interest in wines from unusual regions and made from unusual grapes. She also works as a consultant, advising on wine lists for several restaurants and sourcing wine from around the world for other clients. Her book Aperitif was published in 2018 and was shortlisted for the Fortnum & Mason Best Debut Drinks Book Award.
Best non-alcoholic champagne and prosecco alternatives
American shandy
A star rating of 0 out of 5.0 ratings
- 2 mins
- Easy
The lowdown on urban wineries
Beetroot vodka martini
A star rating of 0 out of 5.0 ratings
- 2 mins
- Easy
Espresso and tonic
A star rating of 0 out of 5.0 ratings
- 3 mins
- Easy
The lowdown on Stellenbosch wines
The lowdown on Bordeaux wines
Hot sloe gin negroni
A star rating of 0 out of 5.0 ratings
- 4 mins
- Easy
Winter sangria
A star rating of 0 out of 5.0 ratings
- 2 mins
- Easy
The lowdown on malbec wines
The lowdown on Italian sparkling wines
The lowdown on oaked wine
Tequila and tonic
A star rating of 0 out of 5.0 ratings
- 5 mins
- Easy
The basics of wine tasting
How to read an old world wine label
English wine: everything you need to know
Best English sparkling wine to buy
10 best South African wines to drink
Best Hungarian wine to buy: everything you need to know
Best Italian red wines to buy
Best German wines to buy
Best Italian wine to try in 2023
What is port and where to buy it
Tawny port and tonic
A star rating of 0 out of 5.0 ratings
- 2 mins
- Easy
How to chill wine
Orange wine: everything you need to know and best bottles to buy
Best chenin blancs to buy
The best chardonnay: everything you need to know
Best albariño wines to buy
Best pinot noir: everything you need to know
You're currently on page 2


























