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- Romesco sauce
Romesco sauce
- Janine Ratcliffe
Published: October 22, 2021 at 11:41 AM
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Serves 4
Easy
Total time: 5 mins
0 reviews
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Pair roasted red peppers with smoked paprika, tomatoes and toasted almonds to create a sharp-sweet sauce for serving with steak, roasted salmon and grain salads
Vegetarian
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Accompany your perfect steak with this smoky romesco sauce or check out our recipes for cheese sauce, white sauce, peppercorn sauce, chimichurri sauce and blue cheese sauce.
Ingredients
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1 jar roasted red peppers
-
1 red chilli
chopped
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1 plum tomato
chopped
-
½ clove garlic
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2 tbsp blanched almonds
toasted
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½ tsp hot smoked paprika
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1 tbsp red wine vinegar
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2 tbsp olive oil
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Method
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step 1
Tip all the ingredients into a small blender and whizz until combined and mostly smooth.
-
step 2
If it seems too thick, add a little water and blend again until saucy.
Find more steak sauce ideas
Authors
Janine RatcliffeFood director
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