Looking for pork chop recipes? Want to know how to cook pork chops? We have plenty of ideas below, from boneless pork chop recipes to pork chops on the bone. Next, check out our pork belly recipes and best ever pork recipes.
Easy pork chop recipes
Jazz up the humble pork chop with an easy marmalade and honey glaze. Make this quick pork recipe served with garlicky sweet potato mash for a midweek meal ready in just 35 minutes.
With a slightly spicy cider and juniper gravy, these pan-fried pork chops are a comforting, quick and easy recipe perfectly suited for the colder winter months.
Take the humble pork chop and baste it in buttery paprika then serve with warm crushed new potatoes and peas for a quick midweek meal. We’ve got plenty more midweek meal ideas to try.
Jackson Boxer serves this caramelised pork chop dish at his Hebrides-inspired Notting Hill restaurant, Orasay. Here’s how to make it at home for your next dinner party.
Warm up pork chops with plenty of harissa and honey, then serve with cumin-spiced rice, carrots and green beans. Low in calories, it’s the perfect healthy midweek dinner
For a quick and delicious midweek dinner, check out this recipe for succulent pork chops. The marinated chickpeas offer a real mix of sweet and sour flavours and it only takes 20 minutes to make. Easy!
This dish is baked with white wine and cider leaving the pork rich and succulent. Prunes add a wonderful sticky sweetness which compliments the salty pork. Serve on a bed of winter greens with new potatoes.
Try these quick and easy pork chops with a sticky and sweet soy-glaze, the recipe really spices up your pork chops for a simple yet exotic midweek meal.
Try these delicious Mexican-style pork chops in a lime and ancho marinade for something different. Ancho is a dried poblano chilli which lends a sweet earthy flavour to the meat. This recipe from Thomasina Miers makes for an impressive main and proves that Mexican food doesn’t mean Tex Mex! Here are more of our best Mexican recipes to try.
Pork chops make the best midweek meal. If you love the pork and apple combo you’ll love this fruity spicy salsa too. Add potatoes on the side, if you like.
It might take a little while to make but this Shanghai pork noodle broth, with its layers of flavour, is worth the wait. Freeze any leftover broth to use later
The best quick meal for two: just 5 ingredients is all you need. Pork chops, parsnips, maple syrup, mustard powder and olive oil – and on the table for a midweek meal in just 30 minutes.
A simple idea for pork chops. Serve with a comforting, light French baked potato dish. The trick is to slice the potatoes finely. Add fresh greens on the side.
A double-cut pork chop is a thicker two-bone chop, which means it’s less likely to dry out when cooking. Ask the butcher to trim it and remove the chine bone as well. Serve with punchy homemade relish for an impressive main.
We love pork chops in the week. This recipe is made more special with an apple-flavoured mash, a dash of horseradish cream and a splash of cider. Pan-fry the chops with onions to create a delicious sticky sauce to serve with them. All it needs on the side is flash of green veg – green beans are good.
Give pork chops a sweet and sour flavour with this easy agrodolce sauce, served with white beans for extra protein.