Looking for Easter lamb recipes? Want the best leg of lamb or shoulder? See our easy roast lamb recipes, sure to impress the whole family.

For even more inspiration see our complete lamb recipe collection, or use up some leftover lamb.

Plus, see our bestEaster baking ideas and our Easter desserts– you could bake a selection of your favourites and serve as part of an Easter afternoon tea.

Catering for vegans is effortless with our vegan Easter recipes. Make sure to use up any leftovers from Easter weekend with our Easter leftovers recipes.

Easter lamb recipes

Check out this succulent slow-roasted lamb dish with crispy garlic potatoes. Our easy recipe is perfect for an impressive Sunday lunch centrepiece.

Slow Cooked Lamb Shoulder with Garlic Roasted Potatoes

Roll this great-value cut of lamb up with mustard and herbs, then bake until soft and tender so it falls apart into the white wine onion gravy.

Rolled Lamb Breast Recipe Stuffed with Herbs

A punchy rub takes this roast joint to the next level, and yields a deliciously buttery sauce. Serve this on Easter Sunday with all the trimmings.

Roast Leg of Lamb Recipe

Impress the family at your Easter dinner with this succulent and comforting slow-roasted lamb recipe with wild oregano.

Slow-Roasted Lamb Recipe with Wild Oregano

This spring lamb recipe is one of our favourite showstoppers. The richness of the boulangère potatoes works wonders with the anchovy buttered lamb. Perfect for an easy weekend slow cook.

Roast anchovy butter lamb with boulangère new potatoes

This recipe for leg of lamb cooked with potatoes is a really easy way to feed a crowd for Sunday lunch. The potatoes are cooked with the lamb, meaning there's a lot less time spent in the kitchen prepping.

Give classic roast lamb a clever makeover. The sweetness of the roasted onions is offset by a good splash of balsamic vinegar, and pomegranate molasses is used with a touch of harissa as a glaze for the lamb.

Roast Leg of Lamb with Pomegranate and Balsamic Onions Recipe

Just the ticket for a special Sunday dinner with the family, roast shoulder of lamb is served with baked Jerusalem artichokes and parsnips. Making your own onion gravy is really worth the extra effort.

Roast Lamb Shoulder Recipe With Roast Vegetables And Onion Sauce

You can forage wild garlic for this recipe, but be sure of what you are picking, where you are picking it and only take young leaves so it will regrow the following year. Alternatively, you can buy it in farmer’s markets and delis.

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Slow-roast shoulder of lamb with wild garlic

Opt for a slightly different Easter main with these lamb cutlets, served with a piquant mustard and shallot dipping sauce on the side.

Plate of lamb cutlets with a dipping sauce in a bowl

The best roast lamb to share with the family. Spring veg goes so well with new season lamb. Peas and broad beans are harvested from April onwards, weather depending. Frozen will work just as well though. Make your own mint sauce, too – if you have some mint to hand, it's quick and easy, as well as being the best accompaniment to the lamb.

Slow-cooked lamb with spring veg and fresh mint sauce


Janine Ratcliffe Portrait
Janine RatcliffeFood director

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